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A Taste of Ginza in the Sky: Ginza Onodera Opens First Kaisendon Spot at Haneda Airport

Experience authentic, high-quality seafood bowls from a Michelin-recognized brand, now conveniently located in a food court for the first time

A Taste of Ginza in the Sky: Ginza Onodera Opens First Kaisendon Spot at Haneda Airport

A Taste of Ginza in the Sky: Ginza Onodera Opens First Kaisendon Spot at Haneda Airport

On September 10, 2025, Ginza ONODERA will open its first kaisendon (seafood bowl) restaurant at Haneda Airport. This will mark the brand’s first venture into food courts.

A Taste of Ginza in the Sky: Ginza Onodera Opens First Kaisendon Spot at Haneda Airport

Since 2013, Ginza Onodera has been committed to sharing traditional Japanese cuisine with the world, from sushi and tempura to teppanyaki. With 21 locations across three countries and multiple Michelin stars, the brand has certainly made a global impact. For instance, the ONODERA Group made headlines this year by securing the top bid for the first tuna of the year at Tokyo’s Toyosu Market. This achievement, their sixth time winning the bid, showcases their dedication to quality.

Quality You Can Taste

Ginza Onodera’s new seafood bowl restaurant will be located in the “Sora chika” food zone on the B1 floor of Haneda Airport Terminal 1. This strategic location makes it easy for travelers and business people to enjoy high-quality meals without sacrificing convenience. And, they are now bringing that same level of quality to the popular seafood bowl, a beloved staple of Japanese cuisine.

To ensure every dish meets their high standards, the restaurant uses premium ingredients. This includes tuna from the famous “Yamayuki” wholesaler and 100% domestic eel. They also use a special blend of red vinegar rice that perfectly complements the fresh seafood. In addition, the restaurant also offers an “Honorable Two-Color Seafood Bowl Set” with red miso soup, perfect for sampling two different flavors.

A Special Offer to Celebrate

A Taste of Ginza in the Sky: Ginza Onodera Opens First Kaisendon Spot at Haneda Airport
For three days after the opening, the “Honorable Two-Color Seafood Bowl Set with Red Miso Soup” will have 1.5 times the amount of seafood!

To celebrate the grand opening and express gratitude to their customers, Ginza Onodera is running a special promotion from September 10 to 12. During this period, customers can get 1.5 times the amount of seafood in their “Edomae Kimagure Bowl” for the regular price. So, if you’re traveling through Haneda Airport during this time, be sure to stop by and experience a taste of Ginza’s renowned culinary excellence.

Plan Your Visit

A Taste of Ginza in the Sky: Ginza Onodera Opens First Kaisendon Spot at Haneda Airport

The new Kaisendon Ginza Onodera restaurant will be open every day, with special hours on the opening day:

  • Location: Haneda Airport Terminal 1, B1F “Sora chika”
  • Hours:
    • September 10: 7:00 AM – 10:00 PM
    • September 11 onwards: 11:30 AM – 10:00 PM
    • Please note: These hours may differ from the general food court hours and are subject to change.

We’re confident this new restaurant will become a must-visit spot for anyone passing through Haneda. Are you excited to try the high-quality tuna and other fresh seafood?

URL: https://www.tokyo-airport-bldg.co.jp/company/

A Taste of Ginza in the Sky: Ginza Onodera Opens First Kaisendon Spot at Haneda Airport


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